What really makes this quesadilla so ʻono is the dipping sauce. Its balance of sweetness and heat is so good you’ll want to eat it by the spoonful! And it adds a delightful contrast to the cheesy ...
Whether you’re on a vacation, staycation or just playing hooky from work, sipping on your favorite drink in a hotel bar is a ...
The first confirmed humpback whale sighting of the 2025-2026 season was off the coast of Kauaʻi on Oct. 14, 2025. Holoholo ...
In Hawai‘i, from baby lū‘au to backyard potlucks, the sounds of Hawaiian slack-key guitar—or kī hō‘alu—fill the ...
Kaua‘i is the oldest of the main Hawaiian Islands—and one of the most beloved by travelers. From verdant valleys to the ...
The first time I learned about the Alakoko Fishpond on Kaua‘i was back in 2012, when I hopped on a stand-up paddleboard on ...
Since its founding in 2011, the Hawaiʻi Food and Wine Festival has continued to innovate and evolve, drawing locals and ...
HAWAIʻI Magazine’s latest edition is here! Flip through our 2025 FALL/WINTER issue to discover 24 dishes that define the ...
With its sunny weather, world-renowned coffee and rich history, region marked by fields of lava rock formations and, offshore ...
The celebrated chef is known for his role on the Japanese cooking show, “Iron Chef,” and the food Network spinoff, “Iron Chef America.” He also owns two must-try restaurants on Oʻahu: Momosan Waikīkī ...
Kīlauea continues to keep the world enthralled with its epic eruption in Halemaʻumaʻu Crater, which started on Dec. 23, 2024. Ten months later, the volcano remains active and mesmerizing. On Oct. 1, ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback