Paella algherese is, I gotta say, a real gem in Mediterranean cuisine. It’s all about that moist fregola base and super ...

Olive oil is a staple in Mediterranean cooking and an essential ingredient in making authentic paella . It adds richness to ...

With travel options being limited these days and plans replaced with nights at home, there’s no better time to turn to your kitchen for an adventure. And although your palette may prefer a trip to ...

Maybe it’s time you stopped stirring. For a couple of decades now, risotto has been the go-to sophisticated rice dish for homes and restaurants alike, and cooks have stood by the stove with a spoon in ...

Anyone who believes you need to have a fancy kitchen full of expensive equipment to make great food should watch Perfecto Rocher cook paella at home. Because he doesn’t even have a charcoal grill, he ...

The mushrooms, asparagus, spinach, and peas in this paella make it especially appropriate for a spring dinner party. This vegetable paella is the perfect way to welcome spring — with lots of green, ...

Costco's food court is a nice feature where shoppers can grab a tasty bite. The store in Mexico City has a dish that American ...

How a Valencian adman and chef José Andrés launched a campaign to put authentic paella on our phones. Making paella is not easy. The socarrat, or crust, must caramelize without carbonizing. The ...

The exterior of Maria’s Paella is seen in Sacramento’s Boulevard Park neighborhood on Wednesday. The Midtown Farmers Market vendor opened its first brick-and-mortar location at 701 16th St. earlier ...

The neighbors have been really supportive,” one restaurant owner said. “Everybody’s excited to see the concept.” ...