Some people claim that Singapore noodles aren’t authentic. That’s nonsense. They are plenty authentic. They just aren’t authentically from Singapore. French toast was not invented in France, but a ...

Because cooking is our family pastime, we rarely order takeout. When we do, we crave dishes too cumbersome to cook, such as complicated Indian dishes and Asian stir-fries. Another case in point: the ...

Singapore noodles shouldn’t just be relegated to nights when you order take-out — with a handful of ingredients, you can have this dish on the table in under 30 minutes. Studded with prawns and char ...

Tin Drum Asian Kitchen is a welcome addition to the ethnically diverse mix of cuisine now offered on Church Street in Decatur. I've tried many of the selections there and have enjoyed them all. The ...

The ultimate balance of comfort and convenience, noodles are a versatile and satisfying dinner staple. And, what better way ...

Don’t even think about skipping those maraschino cherries. By Melissa Clark My column this week mines the past for crispy mustard chicken with bread crumbs, a fresh take on a retro classic that I ...

Instructions: Cook vermicelli noodles in boiling water for 1½ minutes. Drain without rinsing, place still hot in a large bowl and cover with a towel. Let stand 10 minutes. Pull on the noodles with ...