For Asian Americans, congee is often comfort food when you're sick. As the child of a Filipino immigrant, I ate congee that my mother prepared when I couldn't keep down anything else. It was a plain ...

As the chill of winter sets in, Ranbir Kapoor is leaving dalia behind and embracing a warm, soothing rice porridge — congee ...

When I was a kid, I’d eat congee almost every other day. Congee is a traditional Chinese porridge made from boiling rice in a large amount of water for a long time. As it cooks, the rice releases its ...

Congee, for the uninitiated, is basically rice boiled with water until it has a porridge-like consistency. I know, it sounds pretty boring. But the genius is in the garnishes -- which can be seafood, ...

Learn how to make the coziest bowl of wild rice porridge for your next breakfast. On hot summer days, cooling breakfasts like smoothies and yogurt bowls hit the spot. But when it’s cold outside, you ...

Beyond chicken porridge, Indonesia offers a rich variety of traditional porridges, each with its own unique flavor and story.

With the recent closure of my favourite Ah Seah Teochew Porridge, I was excited to try someplace else for my porridge fix. Teochew Rice & Porridge is located at the heart of the Central Business ...

The word “porridge” means something different to everyone, conjuring bowls full of soupy spoon foods from every curve of the globe. At her Historic Filipinotown restaurant Porridge + Puffs, Minh Phan ...