In “How the World Eats,” the philosopher Julian Baggini grapples with “everything that affects and is affected by” our comestibles. By Pete Wells Pete Wells was the restaurant critic for The Times ...
Global food systems have grown unsustainable and must be reworked, according to this intermittently illuminating treatise. Philosopher Baggini (How the World Thinks) describes a mismanaged network of ...
Julian Baggini is a British philosopher, journalist and the author of over 20 books about philosophy written for a general audience. He is co-founder of The Philosophers' Magazine and has written for ...
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