Atopic dermatitis (AD) is an inflammatory skin condition. It’s a common type of eczema that usually starts early in childhood. Around 30% of kids who have AD may test positive for a food allergy at ...

A food allergy is a serious medical condition where your body's immune system reacts to certain foods like they're invaders. If your child has food allergies, an essential part of keeping them safe is ...

Food allergies to everything from milk and eggs to shellfish, peanuts, tree nuts and sesame affect 16 million adults and four million kids in the U.S. And every year, 200,000 of them end up with ...

Food allergies are on the rise in westernized countries for reasons that we do not completely understand. The rise in food allergies parallels the increase in other atopic diseases. No cure currently ...

If you have allergies, you’re probably familiar with the ways your immune system broadcasts its general lack of chill. Maybe your nose releases a river of snot, your eyes feel maddeningly scratchy, or ...

Chances are, you may know a family living with food allergies. Food allergies are more prevalent than many realize, ...

World Food Day 2025 is a great time to think about how our food affects our feelings. Many people overlook symptoms like low ...

Food allergies can be scary. Here’s how to reduce your baby’s risk, understand allergy tests and respond to a reaction if it happens. Credit...Angie Wang Supported by By Alice Callahan This guide was ...

All skin tests doctors commonly use to check for food allergies can provide false negative results, the Food and Drug Administration has concluded — meaning people with potentially life-threatening ...

Infant and childhood food allergy has now been linked to a mix of environmental and genetic factors that must coexist to trigger the allergy, reports a new study. Those factors include genetics that ...

BOSTON (CBS) - It is estimated that 15 million Americans have an allergy to one or more foods but making the diagnosis can be somewhat painful and time consuming. But in a recent study, researchers ...