Get out of your weekly rut by amping up your chili with this fatty meat that completely changes the texture and character of ...

Are burgers made from plants really better for you than real beef burgers? Scientists have found that in most cases, plant-based meat substitutes — or “alt-meat” — can improve some measures of your ...

Understanding the difference between cuts is a must for any meat lover. Sure, most people know what sets beef ribs and pork ribs apart, but a lesser-known distinction is the difference between beef ...

Chicken, beef, and pork can all harbor harmful bacteria, but some pose greater risks than others.

Imagine your favorite cured meat like beef jerky, pepperoni or bacon without any added sodium nitrite from any source currently necessary for color and shelf life. Wes Osburn, Ph.D., is doing exactly ...