Grilling safety is on the minds of the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) as Americans plan for Fourth of July barbecues and events. The agency has ...

Cook food thoroughly to a safe internal temperature using a food thermometer. Thaw frozen food safely in the refrigerator, cold water, or microwave and cook immediately after thawing in cold water or ...

HONOLULU (KHON2) — Grilling is a fun way to cook outside in Hawaiʻi, but it can also be dangerous if you’re not careful. And with the 4th of July quickly approaching during our dryer season, it’s ...

Culinary experts share tips for the best way to grill steaks, chicken, and other dishes, plus common grilling mistakes to avoid.

New cuts, new flavors, endless BBQ possibilities. In this mouthwatering episode, Chuds BBQ explores new pork cuts that are ...

(BPT) – Grilling in the summer is a great way to leisurely prepare a meal and enjoy the outdoors while spending time with the ones you love. Whether you’re planning a backyard barbecue or a tailgate ...

Few people know their way around a grill quite like Richard Turner – chef, butcher, meat aficionado and co-founder of online butcher Turner & George. As the man behind Hawksmoor’s original meat ...

With summer comes cookouts and leaders of the Kingsport Fire Department want you to be safe while eating burgers and hotdogs. They tell News 5 those grilling should keep the grills away from ...

AUSTIN, Texas — Having a picnic or cookout at a park or a beach is a great summer tradition, but the warm weather can quickly turn tasty treats into nasty bacteria. Consumer Reports food safety teams ...

One tip that you may not have heard before involves how to know when the grill is ready. Ruth's Chris recommends a two-second rule.